Studies have shown that FOODselenium has up to 17.60 times the antioxidant effect of a USP form of selenium and FOOD vitamin E is up to 17.02 times better retained in the body than a USP form.
Vitamin E has been deficiency results in progressive peripheral neuropathy and diminished sensory abilities. Real food vitamin Ehas antioxidant abilities in humans, whereas isolated forms (as are found in many other supplements) have little or no proven antioxidant abilities. Selenium often works with vitamin E in the body. Selenium also seems to support thyroid hormone production, have antioxidant effects, exists in parts of many enzymes, and supports cardiovascular health.
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